Healthy South Tyrolean cuisine with a strong sense of regionality and local roots!

It currently seems to be the modern thing to work regionally and locally , to prefer zero-mile products and to use seasonal vegetables . If that’s the case, then we have always been very modern, forward-thinking , and conscious . Why? Simply because...

It currently seems to be the modern thing to work regionally and locally, to prefer zero-mile products and to use seasonal vegetables. If that’s the case, then we have always been very modern, forward-thinking, and conscious. Why? Simply because at 2,000 metres above sea level, you prefer to look for suppliers in proximity. After all, it's a long way down to the valley. That's why the farmers around the corner are our preferred partners and suppliers. Only through them can we create such delicious dishes, and only thanks to their produce can we be “just in time”. Resource-conscious and humble in our relationship with nature.

The very best
alpine specialities

Our meals are completely tailored to the season and the region. And that’s why you won’t find prawn cocktail on our menu. We are straightforward, and so are our dishes. We don't just have home-made cakes – you can find more delicious creations from Edith's kitchen in our menu.

Chanterelle and venison goulash

We embrace the forest and mix the delicious things that we pick there with fresh ingredients from our garden. We use these to conjure up the unmistakeable Halsl cuisine. Our menu does not contain huge numbers of dishes, but instead selected meals that we promise you will enjoy. And served alongside them, for example, is a nice glass of easily digestible red wine from the Radoar Estate. Enjoy honest and down-to-earth cuisine happy in the knowledge that it is local in the here and now. Thank you!

Halsl Schnapps - a gift to take home!

One of a kind from nature - just for you!

Home-made elderflower and currant juices plus home-made blueberry and mountain pine schnapps. These are our little natural treasures, gathered in for you and turned into the very finest products. To enjoy immediately or take home with you – as a gift or souvenir. 

Our indulgent cuisine